A wagyu blended burger topped with American cheese, shredded lettuce, tomato, pickles, red onion and a special burger sauce on a toasted buttery brioche bun. Limited time only at participating U.S. locations while supplies last. Made with a blend of Wagyu and ground beef.
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AES Restaurant Group, LLC
7031 Mayflower Park Dr. | Ste. C | Zionsville, IN 46077 |